Corn Pasta with White Wine Sauce
The Ingredients:
The Process:
The Final Product:
Instructions:
1. Heat up white wine with olive oil, black pepper, Italian seasoning, and fresh minced garlic
2. Add broccoli, cherry tomatoes, and spinach
3. Let simmer for 10-15 minutes while the pasta noodles are cooking (in a separate pot)
4. When the noodles are done, drain and add to sauce
5. Stir
6. All done, enjoy!
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